I hope you are enjoying your preparation time for this upcoming Christmas Day. All I know is that it is coming up way too fast. I just wanted to share what I’m planning on making for our Christmas dinner and using as a place card setting. I’m using one of Two Chicks favorite cake recipes – Teresa Boles’s Red Velvet Cake – transforming it into a “bundtlette” and making it into a place card setting. SO CUTE!
Check out our story and recipe on SheKnows.com and enjoy your preparation season… http://experts.sheknows.com/post/red-velvet-bundtlettes-as-christmas-name-cards-recipe
Your favorite Chick from the North — Jill