Two Chicks from the Sticks

Monthly Archives: April 2012

Challah Bread

Easter dinner is always at my mom and dad’s farm with all the fixin’s – ham, cheesy potatoes, green bean casserole, lemon jello salad, deviled eggs, and pies (rhubarb and coconut cream pie – my favorite). This year I struggled with what to bing since my mom and sisters had everything covered. I finally remembered a... read more →

Lemon Meringue Pie

The fourth day of National Baking Week brings us to one of The Two Chicks from the Sticks all time favorite desserts – lemon meringue pie. There’s something so refreshing about a lemon meringue pie. It says, “Spring is here!” Growing up my mother would make one lemon meringue pie for Easter dinner. It was very... read more →